CoreBake Bundle 4x500g

Multi-Use, High-Fibre Flour Blend with only 4.2g carbs

£28.50
£35.50

Meet CoreBake — your new go-to for baking all your favorite treats, from cookies and cakes to breads and rolls.

 

Crafted to mimic the taste and texture of traditional wheat flour, CoreBake makes it easy to create soft breads, chewy cookies, cakes, and more — all while sticking to your health goals.

 

Made with just 4 real ingredients - with no artificial additives or allergens. No compromises.

Pure, Simple, Delicious — because eating well should feel (and taste) amazing.

 

DIETARY DISCLAIMER: CoreBake is not intended to replace a balanced diet and healthy lifestyle. For overall well-being, it's important to include a range of wholefoods—such as quality protein sources, healthy fats, and essential vitamins and minerals. 

 

NOTE ON FIBRE INTAKE: CoreBake is naturally high in fibre, which supports healthy digestion. However, for those not accustomed to a high-fibre diet, a sudden increase may lead to temporary digestive discomfort or a laxative effect. Therefore, we recommend introducing CoreBake gradually and ensuring sufficient fluid intake. 

 

The recommended daily fibre intake: adults 30g, children (11-16 years): 25g, children (5-11 years): 20g, children (2-5 years): 15g. 

INGREDIENTS

Oat Fibre, Psyllium Husk Powder, Potassium Bitartrate, Sodium Bicarbonate

ALLERGEN INFO

No gluten-, dairy-, nut-, egg-, soy-, corn-, sugar-containing ingredients.

 

Made with gluten-free and allergen free ingredients in a dedicated gluten-free and allergen free facility. While every effort is made to prevent cross-contamination, raw materials are not independently tested, so trace amounts of gluten and other allergens may be present.

NUTRITION INFO

Nutritional Facts 100g

  • Energy: 597kJ/ 146 kcal
  • Fat: 0.05 g; of which saturated: 0g
  • Carbohydrates: 4.2 g; of which sugar: 0.00g
  • Fibre: 86g
  • Protein: 0.22g
  • Sodium: 0.75g

STORAGE

Store in a cool, dry place. 

GUIDE TO ADDING MORE FIBRE

This is a high-fibre product.

 

Fibre is great for gut health, blood sugar balance, and feeling satisfied after meals. However, if you’re new to a high-fibre diet, it’s best to start slowly. Gradually increase your intake over several days to give your digestive system time to adjust.

 

The recommended daily fibre intake: adults 30g, children (11-16 years): 25g, children (5-11 years): 20g, children (2-5 years): 15g.

 

Be sure to drink plenty of water throughout the day—fibre works best when paired with proper hydration. Increasing fibre too quickly without enough fluids can cause bloating or discomfort, but easing into it ensures a smooth, healthy transition to a gut-friendly lifestyle.